Thursday, October 8, 2009


I am one of those people that love the quick and easy pre-made cookie dough from the grocery store. Its simple, its quick and honestly... it tastes yummy. I decided to make some cookies FROM SCRATCH... you heard me right ladies-- from scratch AND they turned out super

so I would like to share this wonderful recipe with the world (well really for the 2 people that read my blog)...

Oatmeal White Chocolate Cranberry Cookies

1 1/2 Cups of all-purpose flour

1 tsp. baking soda

1/2 tsp. salt

1 tsp. ground cinnamon

1 cups (2 sticks) butter or margarine softened

3/4 cup of granulated sugar

3/4 cup of packed brown sugar

2 large eggs

1 tsp. vanilla extract

3 cups of quick oats

1 cup of white chocolate chips

1 1/2 cups of dried cranberries

Preheat oven to 350 degrees. Combine flour, baking soda, salt and cinnamon in a small bowl. Beat butter, sugar, brown sugar, eggs, vanilla in large bowl. Gradually add the flour mixture to the creamed mixture. Stir in oats, cranberries, and white chocolate chips. Drop by rounded tablespoon onto the ungreased baking sheets.

Bake for 10-12 minutes. Cool on baking sheets for 1/2 minutes and then cool on wire racks.

No comments:

Post a Comment